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703-644-6666
American Energy Restaurant Equipment
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Cookware

Smallwares & Dining

  • Cookware
  • Kitchen Smallwares
  • Barware
  • Table Top
  • Furniture

Amazing products. Expert staff. Value pricing.

Cost, ease of maintenance, metal type and shape are all important considerations when shopping for commercial cookware. The metal type will determine the weight of the pan, its heat retention and whether it is corrosion- and rust-proof. The most important thing is to choose a pot or pan that your chef and kitchen staff know how to work with.

Commercial cookware comes in many metal types. The three most common are stainless steel, aluminum, and cast iron. Aluminum transfers heat well, weighs very little and is the most economical metal choice. However acidic foods like tomatoes will corrode the aluminum over time. Stainless steel is more high-end. It is durable and easy to maintain, but does not conduct heat as well as aluminum. For this reason, many stainless steel pots and pans have aluminum bottoms to encourage even heat distribution.

Cast iron is heavy, low-cost and favored by many chefs because it absorbs flavor over time and transfers it to cooked foods. The downside is that it is difficult to clean and prone to rust.

AERE carries a selective inventory of great value pots and pans. And, our Equipment Consultants are readily available to walk you through the selection process.

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Featuring Browne, Pinch & Winco.

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About Us

American Energy Restaurant Equipment started in 1979 with a simple premise to lease and service dishwashers for commercial kitchens. Our customers demanded more so we expanded more – cleaning solutions, ice machine leasing, equipment consulting and sales and now smallwares, table top and our new Equipment Depot.

Serving the Washington DC Metro Area, including Northern Virginia and Maryland.

 

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Serving Washington DC Metropolitan Area.


American Energy Restaurant Equipment
7538 Fullerton Ct.
Springfield, VA 22153


American Energy Restaurant Depot
7532 Fullerton Ct.
Springfield, VA 22153
Open Monday - Friday from 9am – 5pm


703-644-6666 Phone
703-644-5387 Fax

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