Vulcan, EV48S-4HT480, Range, 48″ Restaurant, Electric, 480V

  • Restaurant Range
  • electric
  • 48″
  • (4) hot tops
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Master the art of cooking with the Vulcan EV48S-4HT480 Range. This 48″ electric restaurant range is designed to meet the demands of a busy commercial kitchen. With four hot tops and thermostatic controls, you have precise control over the heat for each burner. The oversized oven, with a 5.0 kW heating element and one rack, allows you to bake and roast with ease. The stainless steel front and sides not only give this range a sleek and professional look but also make it durable and easy to clean. The single-deck high shelf provides additional storage space for your cooking utensils and ingredients. With 6″ legs, this range is easy to move and clean underneath. UL and NSF certified, this Vulcan range is built to meet the highest standards of safety and sanitation. Upgrade your restaurant kitchen with the Vulcan EV48S-4HT480 Range and experience the difference in performance and efficiency.

Additional information

Material
Number of Racks
Power Type
Product Type
Safety and Compliance ,
Temperature Control
Voltage
Wattage
Vendor Name
Case Pack 1
Packed By 1 each
Weight Unit lbs
Shipping Origin 41017
Always Freight Yes
Minimum Order Quantity 1
Moq By each
Case Pack By each
Priced By each
Model Number EV48S-4HT480
Vendor Category Range, 48" Restaurant, Electric
Specsheet View Specsheet

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Product: Vulcan, EV48S-4HT480, Range, 48″ Restaurant, Electric, 480V